Carbo blocker tea


Carbo blocker tea with Chaga mushrooms

The Khubad Sai Carbo Blocker Tea is composed according to traditional Buryat recipes that help to maintain healthy carbohydrate metabolism.

Do you know what Chaga is famous for?
Chaga is a mushroom that grows for decades on old birch trunks and can reach up to 3 feet in diameter. Siberian shamans believed that these mushrooms absorbed the sacred energy of the Earth which they used for centuries to strengthen the body and mind. However, they always warned people to be careful when harvesting Chaga because of the danger of being shocked by the dramatic energy that could be released.

Carbo Blocker Herbal Tea also is known as Diabetic Herbal Tea which has a sugar-reducing effect.

•    Help reduce blood sugar levels, serves as a natural sweetener.
•    Restoration of insulin activity.
•    Cleanses the body of harmful carbohydrate products in the metabolism.



Haricot shells (Phaseolus vulgaris), Bilberry leaves (Vaccinium myrtillus), Siberian ginseng root (Eleutherococcus senticosus), Ural licorice root (Glycyrrhiza uralensis), Alfalfa herb (Medicago sativa), Burdock root (Arctium lappa), Sage leaves (Salvia Officinalis), Chaga mushroom (Inonotus obliquus).


The recipe for phyto-tea “Hubad-sai” is made according to ancient Buryat recipes, describing the nature of diabetes and ways to treat it. Herbal medicinal plants of the Baikal region and Olkhon Island that are components of it have a complex sugar reduction effect: The leaves of the bean, sage and chaga help reduce blood sugar. The roots of Eleutherococcus and the grass of alfalfa activate carbohydrate metabolism. Bilberry leaves promote the restoration of insulin activity. Burdock roots provide cleansing of the body from harmful products of carbohydrate metabolism. The roots of licorice, in addition to the hypoglycemic and detoxifying properties, serve as a natural sweetener, which makes it possible to use herbal tea “Khubad-sai” instead of regular tea with sugar.

Additional Information
Weight 1.6 oz
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